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Kells - Portland - Menus

RESTAURANT - PUB - BREAKFAST - KIDS - HAPPY HOUR

PORTLAND'S TASTE OF IRELAND
Kells Irish Restaurant & Pub offers a great menu of New World Irish Cuisine featuring traditional favorites mixed with fresh northwest produce, seafood and all-natural ingredients. With daily fresh specials, exceptional desserts and warm, friendly service and surroundings, Kells is a true taste of Ireland. Check out our Cigar menu, too...

Call 503 227 4057 to make reservations or click here to reserve online.


Appetizers & Small Plates

Kells Irish Nachos
Hand-sliced deep-fried potatoes covered with melted cheese and topped with diced tomatoes, onions, black olives and sour cream.
8.75

Quesadilla
Daily selection of ingredients with melted cheeses, grilled in a tortilla. Served with pico de gallo.
8.00

Gorgonzola Spread
Baked Gorgonzola cheese with roasted onion and garlic served with assorted breads and seasonal fruit.
8.75

Crab Cakes
Two grilled crab cakes, chipotle sauce, organic mixed greens and house-made pickles.
12.75

Fresh Oyster Shooters
Pacific oysters served in individual shot glasses with spicy cocktail sauce.
8.50

Broiled Crab Mushroom
Mushroom caps broiled with white cheddar and crab filling. Served with organic mixed greens, house-made pickles and sweet chili drizzle.
11.50

Whiskey Wings
Crispy fried chicken drumettes tossed in spicy Bushmills® Irish Whiskey barbeque sauce. Served with Irish buttermilk dipping sauce.
8.50

Sweet Potato Fries
Served with chipotle dipping sauce.
6.00

Kells Fries
Served with Irish buttermilk dipping sauce.
5.00

 


Traditional Favorites

Portland Pasta
Carmelized onions, peppers and natural chicken breast in a spicy parmesan cream sauce.
12.00

Kells Irish Lamb Stew
Northwest lamb braised in Guinness® with carrots, onions, potatoes and fresh rosemary. Served with Kells soda bread.
8.75

Bangers & Mash
Irish-style pork sausages over mashed potatoes with stone-ground mustard sauce, demi-glacé and house-made pickles.
10.00

Corned Beef & Cabbage
Fork tender corned beef and stone-ground mustard sauce. Served with mashed potatoes, carrots and cabbage.
13.50

Ribeye Steak
Grilled all-natural northwest-raised Cascade Ribeye served with Delmonico potatoes.
26.00

Belfast Boxty
Potato griddle cake with savory filling of seasonal meats and vegetables.
10.50

Kells Meatballs
Meatballs baked golden brown and simmered in a savory sweet Guinness® sauce. Served over mashed potatoes.
11.50

Kells Shepherd's Pie
Ground beef simmered in Guinness® and Cabernet with carrots, onions, and peas, baked in a cheddar-potato crust.
10.50

Ballycastle Sausage Roll
Ground seasoned sausage, onion and spices baked in puff pastry. Served with mashed potatoes and Cabernet demi-glacé.
10.50

Dublin Chicken Curry & Chips
Chicken, green onions, apples and dried cranberries simmered in a spicy curry sauce. Served over fries. 
10.50

Fish & Chips
Widmer® Hefeweizen-battered golden brown wild-caught Alaskan Cod, french fries and house-made tartar sauce.
10.75


Sandwiches
Served with fries. Substitute soup, salad, sweet potato fries or Irish stew 1.00

Reuben
Thin-sliced corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on grilled rye.
8.75

Buffalo Chicken Sandwich
Grilled spicy natural chicken, bacon, lettuce and tomato with blue cheese dressing and Buffalo sauce, served on a toasted bun.
8.75

Irish Corned Beef Club
Thin-sliced corned beef and honey-roasted turkey with Swiss cheese, tomato, shredded cabbage and creamy horseradish sauce. Grilled on mixed grain bread.
8.75

Featured Sandwich of the Day
See blackboard for today’s selection.
8.50

Irish Wrap
Honey roasted turkey, red onions, tomato, chipotle sauce and shredded cabbage wrapped in a flour tortilla.
8.00

Northwest Veggie Sandwich 
Grilled eggplant, fresh mozzarella, shredded basil, sundried tomato puree and roasted garlic aioli on mixed grain bread.
8.00

BLTC
Smoked bacon, lettuce, tomato and cheddar cheese served on toasted wild rice bread with mayonnaise.
8.00

Kells Burger
Natural ground beef with lettuce, tomato, onion and chipotle sauce on a toasted bun. (or substitute a vegetarian patty).
7.75

 


Soups & Salads

House-Made Soup of the Day
Served with Kells soda bread.
Cup 3.75 Bowl 5.25
Clam chowder on Fridays.

Garden Salad
Organic mixed greens, carrots, green onions, tomato and cucumber. Prepared with your choice of dressing.
5.00

Caesar Salad
Romaine lettuce tossed with croutons, shredded parmesan cheese and creamy Caesar dressing.
7.00
with grilled natural chicken breast, add 4.00

Chicken Farmhouse Salad
Country fried natural breast, organic mixed greens, carrots, cucumber, green onions and hard-boiled egg. Prepared with your choice of dressing.
9.75

Cobb Salad
Organic mixed greens, honey-roasted turkey, tomatoes, red onion and bacon with blue cheese crumbles and hard-boiled egg. Prepared with your choice of dressing.
9.75

Choice of Dressings:
Balsamic vinaigrette, Irish buttermilk, honey dijon, creamy blue cheese or Thousand Island.


Desserts

Guinness® Chocolate Cake
Rich, dense cake baked with Guinness stout and whipped cream ...7.00

Warm Bread Pudding
A sweet egg custard with golden raisins and whipped cream... 6.00

Seasonal dessert selections... 7.00
Please see blackboard

Bailey’s® Irish Cream Cheese Cake
Bailey’s Irish Cream filling baked in a shortbread crust and served with whipped cream ... 7.00

Chimney Sweep
(21 & over only)
Tillamook® vanilla bean ice cream, Scotch Whisky, chocolate sauce and powdered espresso ... 7.00

add Tillamook® vanilla bean ice cream to any dessert ... 3.00


Pub Menu

Kells Shepherd’s Pie
Ground beef simmered in Guinness® and Cabernet, with carrots, onions and peas, baked in an Irish cheddar-potato crust. 10.50

Irish Corned Beef Club
Thin-sliced corned beef and honey-roasted turkey with Swiss cheese, tomato, shredded cabbage and creamy horseradish sauce.
Grilled on mixed grain bread. 8.75

Fish & Chips
Hefeweizen-battered golden brown wild-caught Alaskan Cod, french fries and house-made tartar sauce. 10.75

Kells Irish Lamb Stew
Northwest lamb braised in Guinness® with carrots, onions, potatoes and fresh rosemary served with Kells soda bread. 8.75

Dublin Chicken Curry & Chips
Chicken, green onions, apples and dried cranberries simmered in a spicy curry sauce. Served over sweet potato fries. 10.50

House-Made Soup of the Day
Served with Kells soda bread.
Cup 3.75 Bowl 5.25
Clam chowder on Fridays

Happy Hour

Items below $3.00 M-F 4-7pm | Mon-Thurs. 10pm-Mid | Sun. 7-10pm
(Minimum Drink purchase of $3.00)

Kells Irish Nachos
Hand-sliced deep fried potatoes covered with melted cheese and topped with diced tomatoes, onions, black olives and sour cream. 8.75

Gorgonzola Spread
Baked Gorgonzola cheese with roasted onion and garlic served with assorted breads and seasonal fruit. 8.75

Fresh Oyster Shooters
Pacific oysters served in individual shot glasses with spicy cocktail sauce. 8.50

Quesadilla
A daily selection of ingredients with melted cheeses grilled in a tortilla served with pico de gallo. 8.00

Whiskey Wings
Crispy fried chicken drumettes tossed in spicy Bushmills® Irish Whiskey barbeque sauce and served with Irish buttermilk dipping sauce. 8.50

Caesar Salad
Romaine lettuce tossed with croutons, shredded parmesan cheese and creamy Caesar dressing. 7.00
With grilled natural chicken breast, add 4.00

Featured Sandwich of the day
Served with french fries. 8.50

Kells Burger
Ground beef with lettuce, tomato, onion and chipotle sauce on a toasted bun. Served with fries. (or substitute a vegetarian patty). 7.75

BLTC
Smoked bacon, lettuce, tomato and cheddar cheese served on toasted mixed grain bread with mayonnaise. Served with fries. 8.00

Sweet Potato Fries
Served with chipotle dipping sauce. 6.00

Kells Fries
Served with Irish buttermilk dipping sauce. 5.00



Breakfast Menu

Traditional Irish Breakfast
Two over-easy eggs, Irish bacon, Irish sausage, home fries, grilled tomato slices and soda bread… $10.00

Kells Scramble
Bacon, potato, onion, bell pepper, garlic, tomato, and mushroom scrambled eggs with soda bread… $9.00

Breakfast Burrito
Chorizo, home fries, pico de gallo, and cheddar scrambled eggs wrapped in a flour tortilla and served with a side of sour cream… $8.00

Breakfast Sandwich
Two over-easy eggs, bacon, Tillamook cheddar, lettuce and tomato on toasted egg bread
$7.50

Eggs and Potatoes
Two over-easy eggs, home fries and soda bread… $7.00

Corned Beef Hash
Shredded corned beef, onions, bell peppers, potatoes, sautéed and drizzled with stone-ground mustard sauce served with grilled tomatoes and soda bread… $9.00

Breakfast Boxty
Scrambled eggs with a daily selection of meats, vegetables and cheeses
$10.50

Fruit and Yogurt
Vanilla yogurt served with all-natural granola and fresh fruit
$5.50

Buttermilk Pancakes
3 light, fluffy grilled pancakes served with butter and syrup
$6.00

Kids Menu
$3.00
2 Small pancakes with bacon
-Or-
Scrambled eggs with bacon and toast

Sides
Syrup $1.00
pico de gallo .75
Sour Cream $1.00
Fried Egg $1.50
Grilled Home Fries $3.00



Kids Menu

Fish & Chips - served with housemade tartar - 3.00
Chicken Strips - Served with ranch dip - 3.00
Bangers and Mash - with mustard sauce, beans and smashed potatoes - 3.00
Grilled Cheese - Served with fries. - 2.00
Cup Of Soup - today's selection with bread - 2.00
PB&J - Served with fries. - 2.00
Cheese Quesadilla - Served with fries. - 3.00